America truly is the land of plenty. This place is the 2nd of 4 breweries within a one block area. The owner/brew master/cook/artist/musician is a Carhart overall wearing, one-man show doing everything from noon to 1:00a Thursday – Sunday. His niche is low ABV beers but low is a relative term if you consider 3.8 low. When we arrived, he was working on his newest masterpiece of art between pouring one of his 4 beers and cooking red beans & rice. We drank a pint of Crack A Bone rye IPA (4.0 abv) and Left Brain Knows (3.8 abv) which were actually pretty flavorful considering the alcohol content. Good second stop for a full day of breweries!
